This is one of our very favorite times of the year. Foliage, brisk weather, autumn sun, and of course, vegan Thanksgiving!
To help you prepare for the best weekend celebrating with friends and family, we handpicked our favorite vegan Thanksgiving recipes!
Check out our selection of Appetizers, Entrees, Sides, Desserts, and Drinks that celebrate fall. Bon appetit!
Appetizers
Caramelized Onion and Sweet Potato Soup with Tofu Sour Cream
Vegan Butternut Squash Soup with Coconut Cream
Vegan Lentil “Sausage” Patties
Kale, Quinoa, and Chickpea Salad
Baba Ghanoush Lettuce Wraps with Marinated Tomatoes
Next -> Entrees!
Entrees
We all know Tofurky and Field Roast are delicious vegan entree options. But if you crave something a touch more homey, how about trying something that moves away from the idea of “turkey” altogether? These comforting main dishes will wow your guests.
Vegan Mac and Cheese Bake
Slow Cooker Chick’un Pot Pie
Wholesome Vegan Shepherd’s Pie
Pumpkin, Onion, and “Bacon” Tart
Pumpkin Seed Crusted Tofu and Roasted Fall Vegetables with Truffle Oil
Sweet Potato Stuffed Swiss Chard
Tomatoes and Vegetables Tart with Cashew Sauce
Lentil Dal with Curried Bulgur Cakes
Next up: Sides!
Sides
Toasted Farro with Roasted Squash and Cranberries
Roasted Root Vegetables with Tahini Sauce
Green Beans with Black Garlic and Pepper
Curried Delicata Squash
Simple Roasted FennelNext: delectable fall sweets and treats!
Dessert
I believe that there are two categories of fall desserts: Pumpkin, and chocolate. You’ll find plenty of both here!
Apple Nachos
Mom’s Vegan Pumpkin Raisin Bread
Pumpkin Chocolate Bread Pudding
Next up: Festive holiday drinks!
Drinks
Have a very happy and peaceful Thanksgiving, everyone!!
xoxo Peaceful Dumpling Team
